The best desserts are the ones you can frost and eat while still warm, and these Plantain Cinnamon Rolls are no exception. Soft, sweet, and

Picture this: a magical garden backyard potluck orchestrated by my girl Chantal. She’s the type to send out spreadsheets detailing each gues

Checkout this buttery, crunchy, chewy, plant-based, recipe below.

These moist cupcakes will have you begging for more... okay, I know what that sounded like but really, we ate 10 out of 11 in less than …

It's true, the less I eat meat, the less I crave meat substitutes. That being said, meat substitutes like the Beyond Meatballs are the per..

Not gonna front, cringing a little cuz it feels very "LA" of me to be sharing an avocado toast recipe but... they're a fad for a reason!

When cow poop gives you blue meanies, make blue meanie tea! Get it? Like when life give you lemons? :/……

If you’re Haitian then you probably don’t need this recipe but it doesn’t hurt to level it up with the garden to table spices and a...

Yup, we’re making this plantain loaf from scratch and then turning it into Plantain French Toast 😛

This is more like a sweet loaf of bread than traditional banana bread (more cake like). Perfect for sandwiches and my favorite French Toast

If you’ve been looking for a scrambled egg substitute and tofu isn’t cutting it, get into Just Egg! The fluffiness, the flip-ability, the...

This simple Plantbased pasta dish will add the classiness you’re looking for when making that certain someone (YOU) dinner this weekend 😎🥰

Yup! You read that right. These babies are vegan AND fluffy with a little crisp on the edges.

This plant-based spread is going to have you putting taco in front of every day of the week! Our girl Jazz held it down with the potatoes an

Creamy, spicy, bold dip perfect for sharing during a football game or any other group gathering. *Serve with BANANE Ingredients: CHICKN'...